Improve Fish Health with Water Quality Management Practices
As the aquaculture industry in the U.S. grows to accommodate the increased demand for seafood, it is even more important for aqua farmers to create the best possible environment for the specific fish ...
The Effects of Hurricanes on Aquaculture
In light of Hurricane Laura’s recent devastation on the Louisiana coast, people are worried about how their businesses, homes, and livelihoods will be affected. Coastal communities in Louisiana rushed ...
Aquaculture is Becoming the Sustainable Future of Seafood Production
The amount of seafood consumed each year is continually increasing while the amount of wild-caught seafood remains the same due to overfished populations and fishing regulations. Aquaculture has been ...
International Aquafeed Features the Aquasend Beacon™
While attending Aquaculture America 2020 in Hawaii earlier this year, Aquasend CEO, Kristin Elliott, had the chance to speak with Roger Gilbert of International Aquafeed about the new Aquasend Beacon ...
Aquasend Beacon™ Ready for the Market
In a recent interview with SeafoodSource, Aquasend’s founder and CEO, Kristin Elliott, discussed the launch of our first product, the Aquasend Beacon, which was unveiled earlier this year at Aquacultu ...
Aquasend Launches the Aquasend Beacon™
Aquasend Launches the Aquasend Beacon™ Aqua Farmers Can Increase Yields, Save Energy, Lower Labor Costs San Diego, CA (February 8, 2020): Aquasend, a company revolutionizing the aqua farming industry ...
Aquasend Heads to Aquaculture America with the Aquasend Beacon™
We’re excited to announce that we're officially launching the Aquasend Beacon (formerly the aquaDOT buoy), and you have the opportunity to see if first at Aquaculture America! Aquaculture America is ...
Aquasend Beacon® at Global Organic Farm, Inc.
Organic Farmer Gwan Thio deployed an Aquasend Beacon for real-time data on water conditions at his aquaculture farm in Desert Center, CA.
Three New Viruses Could Threaten Aquaculture
Three new viruses found in wild and farmed salmon has researchers concerned about the future of Pacific salmon populations.
Can Oysters Boost the Recovery of the Chesapeake Bay?
We discuss how oysters could boost the recovery of the Chesapeake Bay as it battles against yearly dead zones and poor water quality.
